Showing posts with label San Diego. Show all posts
Showing posts with label San Diego. Show all posts

Thursday, May 15, 2008

Chin’s

I have three words for you: Pineapple fried rice.

15721 Bernardo Heights Pkwy
San Diego, CA 92128
Phone: (858) 676-0166
Website: http://www.visitchins.com/

My husband and I found this hole-in-the-wall Chinese restaurant on vacation in San Bernardo. There are various locations around San Diego, and I’d highly recommend you look them up. Their food and service were fantastic.

We indulged in pork and broccoli, veggie chow mein, and pineapple fried rice. The food was so good that we insisted on taking the leftovers back to our hotel, even though we had no fridge.

I also can’t believe I’ve never had fried rice with pineapple before – it seems like such a perfect combination overlooked by other Chinese restaurants! Until I find one closer to home, we’ll be dreaming of Chin’s.

Friday, May 9, 2008

Mister Tiki Mai Tai Lounge

Gaslamp Quarter
801 Fifth Avenue
San Diego, CA 92101
Phone: 619-233-1183
Website: Mister Tiki

This is one of my favorite places to dine in San Diego. Okay, well, this is one of my favorite places to drink in San Diego, but the food’s good too. The decorations are eclectic and lively. Tables have lava lamps and hand-blown, glass puffer fish hang in schools from the ceiling.

Last time I visited, I was disappointed to learn Tiki had discontinued my favorite drink - a key lime pie martini. It was the perfect combination of pineapple juice, pineapple rum, vanilla vodka, and whipped cream, rimmed in smashed graham crackers. If you ask the bartender, he may still make you one, sans the rim. If not, try the Coconut Kiss – it’s sinful.

The beef short ribs are as close as you can get to the real thing from HI. They also make my kind of sushi – sweet and crunchy. And they’ve figured out just what every meals needs – a tiny dessert. Tiki’s was one of the first locations to offer dessert bites in shot glasses, so no matter how full you are, you can fit in one more. Try the tiramisu or strawberry cheesecake.

Tuesday, May 6, 2008

Acqua Al Due - San Diego

Details:
322 5th Ave.
San Diego, CA
tel: (619) 230-0382
Open for lunch & dinner
general site: http://www.acquaal2.it/
San Diego site: http://www.acquaal2.com/index.php

This place is probably in my top 5 restaurants in the world. There are two Acqua al Due restaurants - one in San Diego's Gaslamp district, and one, the original, in Florence, Italy. The one in Florence is located at 2 Via del Acqua... thus the name Acqua al Due ("two" in Italian).

They have the most amazing menu (yes, menu, not menus, it's the same menu in Italy or San Diego!) and my favorite by far is the pasta sampler. It's a sampler of 5 different pastas, and they are "chef's choice," so you get slightly different dishes each time you go. (No worries, though, the dishes are 90% vegetarian)

It's on the fancier side dress-wise, but it's not formal, and dishes range from $10 - $25.

Get the pasta sampler, the filet mignon marinated in balsalmic, and be sure to follow it up with the panna cotta (sublime) and the tirimisu. Amazing food, amazing staff, and amazing atmosphere = the perfect dining experience.

Addy's Rating: 10/10

De Medici - San Diego Gaslamp District

Details
815 Fifth Avenue
San Diego, CA. 92101
ph# 619.702.7228
fax# 619.702.7236
Dinner Served Daily from 5:00pm
http://www.demedicisandiego.com

I give it 5 stars for taste and quality - and the best Fettuccine Alfredo in the world - no kidding.
Dishes range $15-$20 each. With appetizers and drinks, easily $100 for 2 people.

This truly authentic, family recipe Italian restaurant has regulars that include real life Godfathers, Director Francis Ford Coppola, us, tourists as well as Italian tourists. The restaurant is elegant hosting prom kids and formal dinners in general. Although you can come in with flip flops and t-shirts but will just feel under dressed. The outside patio seating is the best where you can watch people walk by in the famous Gaslamp district. The waiters and staff are all very friendly and accommodating.

Cool Thing - above the Hostess podium is an autographed picture and the shell of a bullet from the Godfather I movie. The autograph has signatures of Coppola as well as Marlon Brando, Al Pacino, James Caan, John Cazale and Robert Duvall. I talked to the manager and apparently Coppola eats there regularly and they have his wine on the menu as well. And really, we've seen mobster Italian Godfathers eating there with family in-tow. So cool!

Fettuccine Alfredo - The BEST in the world. It's the only main course I've ordered there ever. Been there 3 years in a row and each time it tastes absolutely divine. I even heard an Italian tourist come in and taste the Alfredo and exclaim "Bueno". Just watch it because the side of shrimp costs an extra $15 - crazy, and leftovers don't taste as good but they're still pretty great.

Oyster Rockefeller - ok. Nothing great.

Prosciutto di Parma e Mozzarella (Thin slices of prosciutto wrapped around fresh buffalo mozzarella) - Amazing. They use real fresh mozzarella and prosciutto from Italy.

Lasagna - awesome. The lasagna is well-balanced (not too much sauce, enough meat), thick and a hearty comfort food.